Our Newest oversized and cozy "Make It A Double" Cheeseburger graphic sweatshirt has us craving a yummy burger! Heres a step by step recipe to a DELICIOUS In-N-Out Copycat one!
Shop the Sweater HERE
Steps:
STEP 1
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For the burger sauce, whisk the sauce ingredients together and store in the fridge until needed.
STEP 2 -
Divide ground beef into 4 thin patties (4 oz. each). They should be thin, so they cook quickly.
STEP 3 -
In a large skillet or on a griddle over medium-high heat, add a drizzle of neutral oil and add the beef patties. Press down on patties gently, so they form a crust on the bottom. Cook for about 3 minutes. Season patties with salt and pepper.
STEP 4 -
Flip patties and cook for another 2-3 minutes to finish cooking patties. Top each patty with American cheese.
STEP 5 -
To assemble burgers, toast the buns and smear a big spoonful of burger sauce on the bottom bun. Top with tomato, lettuce, one cheese slice, a slice of onion, a second patty, and the bun topper.
STEP 6Optionally, wrap up the burger in parchment paper to help prevent dripping! Eat immediately! -
Thanks Macheesmo of the awesome recipe! Let us know in the comments if you try the recipe and if there are any new recipes we should try! xo!
