"Make It A Double" Cheeseburger Recipe
Our Newest oversized and cozy "Make It A Double" Cheeseburger graphic sweatshirt has us craving a yummy burger! Heres a step by step recipe to a DELICIOUS In-N-Out Copycat one!
Shop the Sweater HERE
For the burger sauce, whisk the sauce ingredients together and store in the fridge until needed.STEP 2
Divide ground beef into 4 thin patties (4 oz. each). They should be thin, so they cook quickly.STEP 3
In a large skillet or on a griddle over medium-high heat, add a drizzle of neutral oil and add the beef patties. Press down on patties gently, so they form a crust on the bottom. Cook for about 3 minutes. Season patties with salt and pepper.STEP 4
Flip patties and cook for another 2-3 minutes to finish cooking patties. Top each patty with American cheese.STEP 5
To assemble burgers, toast the buns and smear a big spoonful of burger sauce on the bottom bun. Top with tomato, lettuce, one cheese slice, a slice of onion, a second patty, and the bun topper.STEP 6Optionally, wrap up the burger in parchment paper to help prevent dripping! Eat immediately!
Thanks Macheesmo of the awesome recipe! Let us know in the comments if you try the recipe and if there are any new recipes we should try! xo!